The Latinzoo 2023 event, held July 20th and 21st at the WTC in Mexico City, brought together pet food industry leaders for a comprehensive display of the latest trends and developments in the Mexican pet nutrition market. While this year…
Revolutionizing the European Food Industry: The Rise of Robotics and Automation The European food industry is on the brink of a significant transformation, thanks to the rise of robotics and automation. This technological revolution is not only changing the way…
California case study demonstrates harmful cycle of droughts and flooding Today national environmental organization Food & Water Watch released a report compiling new data that demonstrates how periods of exceptional drought and flooding events have become more common in the past…
Steakholder Foods’ cooked 3D-printed hybrid-fish fillet. /credit: Shlomi Arbiv/ Israel food-tech company Steakholder Foods has struck a deal with an unnamed member of the Gulf Cooperation Council (GCC) to launch a pilot plant for 3D-printed “hybrid-fish products”. The Rehovot-headquartered business…
Automation and artificial intelligence (AI) have been making significant inroads in the fast food and casual dining restaurant industry. The need to fill job vacancies has been a primary motivation for these investments, rather than a desire to save money.…
Vegan and gluten-free breakfast bars, allergen-friendly snacks, and non-alcoholic beverages are among the latest food and beverage products. MadeGood: Soft Baked Oat Bars Photo: MadeGood MadeGood recently launched MadeGood Mornings Soft Baked Oat Bars, its first breakfast product, in Blueberry,…
click to enlarge Workers at Planted Detroit’s indoor growing facility. A buzzy, high-tech indoor farm that boasted it could grow produce year-round called Planted Detroit is closing its business next month, the company announced Wednesday. The farm opened its indoor…
As office attendance declines, urban food retailers face a crisis As the spectre of COVID-19 recedes, our daily lives are slowly beginning to resemble the pre-pandemic norm, albeit with a few noticeable differences. One of the most significant changes is…
It can be frustrating when you visit your favorite fast-food spot, only to discover that the offerings you’ve been craving are unavailable. One of the longest-running jokes in the fast-food industry that embodies this feeling of disappointment is McDonald’s ice…
CNN — Your Chipotle guacamole may soon be prepared by a robot. Meet “Autocado,” a Chipotle robot designed to perform the more tedious tasks of creating the chain’s guacamole, including cutting, coring and peeling avocados. With the robot prototype —…
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